The State of the Wild – March 19-April 23

Due to the current COVID-19 emergency, we will suspend operations for the next four weeks.

Fresh peppercorn berries from Capertee Valley (NSW) available for bulk deliveries.

produce, Newsletterdiego bonetto4 March 2020wildfood store, whats on, weeds, wild produce, weed, wildfoodstore, newsletter, sydney, seasonComment

The State of the Wild – Feb 20 - March 4

We have a few Bunya cones if you want to have a go at it. Limited numbers.

The State of the Wild – Feb 6-19

Exciting! A new line of river mint coming into town right now. Harvested in Oberon region by local foragers, available as 60g bags or bulk.

The State of the Wild – Jan 23-Feb 5

We finally got some rain, it stopped the fires and brought back some green growth. So juicy!

produce, Newsletterdiego bonetto22 January 2020wildfood store, whats on, weeds, wild produce, weed, wildfoodstore, newsletter, sydney, seasonComment

The State of the Wild – Jan 9-22

The drought and fires are affecting all wild produce on land. This fortnight we focus on seaweeds.

produce, Newsletterdiego bonetto7 January 2020wildfood store, whats on, weeds, wild produce, weed, wildfoodstore, newsletter, sydney, seasonComment

The State of the Wild – Dec 19-Jan 8

We will only deliver limited orders this week and then we’ll take a break. Back in the fields in the second week of January.

produce, Newsletterdiego bonetto16 December 2019wildfood store, whats on, weeds, wild produce, weed, wildfoodstore, newsletter, sydney, seasonComment

The State of the Wild – Dec 5-18

Sending my best wishes to all people affected by the fires at the moment.

produce, Newsletterdiego bonetto11 December 2019wildfood store, whats on, weeds, wild produce, weed, wildfoodstore, newsletter, sydney, seasonComment

The State of the Wild – Nov 21-Dec 4

The dry weather and fires are affecting much of the produce. Get in contact and we’ll update you on the situation.

produce, Newsletterdiego bonetto26 November 2019wildfood store, whats on, weeds, wild produce, weed, wildfoodstore, newsletter, sydney, seasonComment

The State of the Wild – Nov 7-20

Do you have a wild food event in mind? Get in contact and we can work with you with a quite wider selection of plants to consider.

The State of the Wild – Oct 24-Nov 6

Have you thought about seaside wild edibles? Salty, full of minerals and oh-so-tasty!

produce, Newsletterdiego bonetto22 October 2019wildfood store, whats on, weeds, wild produce, weed, wildfoodstore, newsletter, sydney, season

The State of the Wild – Oct 10-23

Mulberries are out! One of the most loved wild harvested produce seasons is here: pies, syrups, jellies, jams, or fresh as they are.

produce, Newsletterdiego bonetto7 October 2019wildfood store, whats on, weeds, wild produce, weed, wildfoodstore, newsletter, sydney, season

The State of the Wild – Sept 26- Oct 9

Pink Pepperberries from the north-west’s severe drought-affected area. Help a local harvester.
Also fresh flowers and more.

produce, Newsletterdiego bonetto24 September 2019wildfood store, whats on, weeds, wild produce, weed, wildfoodstore, newsletter, sydney, season

The State of the Wild – Sept 12-25

Everything looks so good when it rains! Lucky us in Sydney.
Not so lucky on the other side of the mountain and this week we got produce form drought affected Gwydir Shire. Help a farmer, buy some edible weeds>>

produce, Newsletterdiego bonetto10 September 2019wildfood store, whats on, weeds, wild produce, weed, wildfoodstore, newsletter, sydney, season

The State of the Wild – Aug 29-Sept 11

If we’re lucky we might get some rain. It has not been raining for weeks and plants are slowing down because of that.
Still, plenty of edible weeds and seaweeds!