The State of the Wild – May 15-28

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The temperature dropped, the winter greens are here>

Send us an email at shop@wildfood.store for costings and delivery options or call Diego on 0411 293 178.

SEASONAL SPECIALS

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Illawarra plums
Podocarpus elatus

This year we have some amazing Illawarra plums. Amazing colour, juicy, plumb and the highest content of antioxidants in the plant world. Try this local treat.

Available in 300gms punnets or 600gms bags.

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Wild Olives
Olea Cuspidata

Small, flavoursome wild olives. To be brined and used as the commercially viable ones.


Regular offerings:

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Lemon Myrtle leaves –

Backuosia citridora
Fresh leaves, full of flavour, great for

infusing or as herbs with fish.
50g 600ml punnet

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Sea lettuce – Ulva lactuca

Now available in 150gms punnets, straight from the sea shore.

150g 600ml punnet

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Peppercorn berries – Schinus molle

Now available. Floral, spicy, colourful.

Excellent addition to drinks and as a garnish with a strong profile. Delivered in 25g punnets or contact for bulk quantities.

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Scurvy weed – Commelina cyanea

Native green, much appreciated as a vegetable in the early days of the colony.

35g 600ml punnet

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Farmers friend- Bidens pilosa

Plenty to offer fresh young shoots.

Perfect for that twist on salsa verde.

35g 600ml punnet

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Rambling dock – Acetosa sagittata

Plenty to offer fresh young shoots. 25g 600ml punnet